tag:blogger.com,1999:blog-31542820.post1499453549029759888..comments2024-03-03T12:52:18.548-05:00Comments on Magpie Musing: Garbage Pail GratinMagpiehttp://www.blogger.com/profile/15460136246441367993noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-31542820.post-12929768124350747882014-01-27T22:02:38.802-05:002014-01-27T22:02:38.802-05:00Kind of like what I eat in the winter....called &q...Kind of like what I eat in the winter....called "experimental soup" or "spearmint" for short (by my family members). ;-) Did you know that mustard and butter makes a wonderful soup flavoring?<br /><br />YourFireAnthttps://www.blogger.com/profile/03428838843235292696noreply@blogger.comtag:blogger.com,1999:blog-31542820.post-43791839750140957602014-01-27T19:25:56.998-05:002014-01-27T19:25:56.998-05:00I did something similar the other night - combined...I did something similar the other night - combined all the leftovers in the fridge. Minestrone, corn, noodles. Mixed it all up and it was good!FreshHellhttp://lifeafterscribbletown.comnoreply@blogger.comtag:blogger.com,1999:blog-31542820.post-40889807172224981892014-01-27T19:17:24.961-05:002014-01-27T19:17:24.961-05:00You know, sometimes she went off on a tangent and ...You know, sometimes she went off on a tangent and made garbage pail frittata. Which, well, is basically the same as these gratins, no?<br />Pinkyhttps://www.blogger.com/profile/08948376756823353774noreply@blogger.com