29 December 2011

Seventeen Times Three

When I was seventeen, I was a freshman in college. When I was thirty four, I was working at a small museum in NYC, living with but not engaged to my now husband. Now I'm fifty one, and according to my eight year old, the oldest mother of a third grader in history.

While having a between-Christmas-and-New-Years birthday is sometimes not all it should be, what with the "here's your Christmas/birthday present", I've done a pretty good job of training my nearest and dearest, and my mother always did right by me. In fact, given that her due date was 12/25, the best present ever might have been that she waited a few days so I wasn’t a Christmas baby. There are other good things: the time of year being what it is, I never had school on my birthday, and I think I've had to work it only once or twice. Generally, it's like today - nothing to do, no work, no school, no obligations - just a mid-winter holiday all my own.

Right now, I'm sitting at my dining room table, feeling surrounded by love - love from family and friends, near and far, real and virtual. My husband bought me a little pile of things off of my Amazon wish list, which I didn't even know he knew about. I usually use it as an aide-mémoire: things I might need one day, books I might want to get from the library. But I was enormously tickled to open up a box containing the Kuhn Rikon "4th Burner" pot - an odd little contraption that I'd book marked last June thinking I'd buy it for him for Christmas. I was thrilled to find that he'd gotten me the geeky box of 100 Pantone postcards - each a different color chip. He also got me Nigel Slater's Tender - which prompted me to announce at the breakfast table that I might run off to London to marry Slater, thereby thoroughly confusing my daughter which meant I had to explain that he wouldn't have me anyway because he's a poofta, and then I had to define that. So many entanglements on not enough coffee...

I have rules about my birthday. If you give me a present on Christmas Day, I will put it aside until today. The book of Edward Gorey's letters - a book I did not know existed, but was a perfect gift for more reasons than I can enumerate - came from my sister-in-law, and has been waiting on a shelf since the week before Christmas. My in-laws brought presents on Christmas Day; they went on the same shelf. My brother and his wife mailed the presents I accidentally left behind after our Christmas Eve celebration - and now that I think about it, the leaving behind may have been a subconscious move, though I didn't mean for them to have had to go to the expense and hassle of posting the box to me.

The internet has made my life richer in many ways, filling my Facebook wall and Twitter stream with birthday wishes. The doorbell rang with a bouquet of flowers from the lovely Brand About Town women, who have made me irrationally fond of all Nintendo products just because they are such stellar cultivators. And UPS just delivered a book, from Sarah, my sister from another mother - whom I'd never have met but for our blogs.

Can I be a little verklempt? I am. I couldn't have wished for a better birthday.

25 December 2011

Merry Christmas!



May your stockings be filled with your heart's desires, and your table be surrounded by love.

"Happy Christmas to all, and to all a good-night!"

23 December 2011

The stockings were hung by the chimney with care…

It started with three stockings. One for my mother, one for my father, one for me. Mine was white, with an angel in a blue dress. Yellow yarn hair, a gold halo, stars at her feet, organdy wings. My mother’s was white too, an assortment of pastel ornaments appliqued on. My father’s was red; his was the Christmas tree, complete with tiny real glass ornaments, the size of a marble. She’d made them all, my mother did. Crafted of love and felt, they had stars and paillettes sewn on with tiny glass beads at the center, bits of lace and ribbon, an occasional jingle bell.

When my brother was born, she made him a stocking: red felt with a snowman. The snowman was gently padded underneath, and he wore a miniature hand knit blue and white Yale scarf. My sister completed the family, and her stocking was green with a red dressed Santa, fat belly encircled by a tiny vinyl belt.

For years, those five stockings were the ones carefully hung from the mantel each year. One year, I made a tiny inept stocking for a cat, blanket stitched ‘round the perimeter; when my parents divorced, the Christmas tree stocking was put away, not to be spoken of.

Gradually, more stockings were added to the mix – one for my husband, that I made, patchworked from old silk ties. My mother made stockings for my sister’s husband, her two older children, my daughter, my brother’s husband WIFE. We ran out of cup hooks on the mantel and started doubling up. My mother made a stocking for my sister’s youngest child – but didn't realize it was backwards, its toe pointing southwest, until she brought it down to the dining room where it hung in merry opposition to each and every other stocking. A couple of store bought stockings could be rotated in for house guests, like David, our brother from another planet, who came for Christmas Eve one year, and left two days later (and came back every year thereafter).

There were rules about the stockings: nothing was to be put into them until Christmas morning, nothing too heavy, contents were to be gently dumped onto the table and stockings returned immediately to their cuphooks, there must be no handling of the felt with sticky fingers. But, you see, they were worthy of rules, needing of protection. They're art, you see, art shot through with love and magic.

After we’d moved into our house, with our very own mantel, we had stand-in stockings – attractive enough Hable stockings I’d bought on sale – because the “real” stockings still resided at my mother’s house. It was only this year that I brought home the angel, and the ties, and the stars, and hung them with care on our very own cup hooks.



Now, our house is really a home.

21 December 2011

Wrapping

My mother loved doing Christmas. Her Christmas was an exuberant but tasteful echt-Victorian tree and ornaments and swags and lights and candles and ribbons and cookies and stockings hung by the chimney with care. She was an expert wrapper, with a deep frugal streak – wrapping paper was carefully recycled (really, you’d never have known), ribbons were put away for use another year, and tags were sorted by name, a shoebox per child. She made the tags, of ends of ribbon, bits cut from Christmas cards, a mylar floof, a flocked holly leaf. Sometimes, even, the tags stayed attached to frilly gold elastic “ribbons”, to be slipped around just the right sized package the next year.

I have a box of her tags. A gold gift box from Lord & Taylor, from the days when department stores put scarves and blouses in real boxes, it’s a jumble of tags, new and old. Some have been around since I was a child (or so it seems). Others are more recent; there are tags that my mother made for my husband and daughter.

My wrapping tends to the more pedestrian. I hate the waste of buying paper, preferring to salvage crinkly brown paper and newsprint and ivory tissue and even a seed catalog with an old-fashioned feel. And I’ve given up on ribbons, in favor of Japanese masking tape, patterns of red and green – loving its duality as both decoration and adhesive.

[A digression: Santa doesn’t use kraft paper and fancy tape. Santa uses real wrapping paper and bows. But, Santa is only responsible for the presents for the one eight year old girl. It is a line in the sand, as it were.]

A couple of weeks ago, I read a book review of a book I just had to have. I mean, I was drooling over the excerpt I downloaded to my Kindle (well, the Kindle app on my iPad if you want to split hairs), but it was the kind of book that I wanted to have and to hold, to dog-ear and splatter-stain. So in a little fit of I-deserve-this, I bought it for myself for Christmas. I figured I’d wrap it up and stuff it under the Christmas tree, to me, love me.

Last night was wrapping night. I sequestered myself in the cellar and set to work. Wrap, wrap, wrap. Check it off the list. Put it in the box. Wrap, wrap, wrap some more. I came to the book I’d bought myself. I wrapped it in Santa paper. My eye fell on the gold box of my mother’s tags. Half wistfully, half mischievously, I fished out a tag and snapped it round the book. Done.

It is truly one of the most peculiar things I’ve ever done, and yet, it was just right. I can’t wait to open it.

17 December 2011

Impromptu

A couple of days ago, I decided we should have a Christmas party today. The first version of the email I sent out failed to include our address, which is what happens when you write emails on the spur of the moment in the middle of the night.

But, later on, a bunch of people will show up for wine and cheese, selzer and cookies, and a random selection of some of the many holiday songs in my iTunes library.

I have been baking like a fiend:

Walnut Blue Cheese Coins
Cheese Straws
Cinnamon Toasts
Candy Cane Crisps
Nutmeg Maple Cookies
Pretzel Shortbread

My husband constructed complicated smoked salmon canapés, and piped deviled eggs. He made my mother's chicken liver paté. I stuffed celery with a smear of blue cheese/cream cheese - an hors d'oeuvre that my grandmother always always served.

There will be two kinds of popcorn - savory (dill pickle) and sweet (caramel).

The cheese is from Murray's, the apple cider is from the farmer's market, my father caught the salmon (though someone else smoked it).

And we bought a box of pigs in blankets, you know, for the children.

I wish you all could come.

15 December 2011

Pa Rum Puh Pum Pum

Y'all know that I have a lot of Christmas music, right? As of this morning, there are 1445 tracks tagged holiday in my iTunes library, representing 3.2 DAYS worth of non-stop merriment. A small handful of those might more properly be called New Year's music or Hanukah music; I just call it all Christmas music and be done with it. I'm (small-c) catholic that way. Or maybe just (capital-a) Atheist.

Of those 1445 tracks, 24 of them are versions of The Little Drummer Boy. I know. Pah tum puh pum pum.

I was tickled to discover recently that someone had devised a Little Drummer Boy game, the general premise being that

The LDB Game is a social game wherein you lose when you realize that you've heard any version of the Little Drummer Boy song.

Let me tell you that I lose over and over again, because despite the fact that The Little Drummer Boy represents less than 2% of the tracks in that Christmas playlist, it seems to be in rotation all the pa rum puh pum time.

However, our Christmas lights do not flash in time to the pa rum puh pum pum.



You're welcome.

14 December 2011

Wordless Wednesday: Cats in Hats





Actually it's one cat in two different hats, which is what happens when you're the docile cat and your eight year old owner has commandeered the camera.

12 December 2011

Your Children Are Not Your Children

Most nights, I find myself lying beside my daughter at her bedtime, soothing her to sleep. For, though she's a third grader, an eight year old, she still falls asleep best if she's snuggled right up next to me. Sometimes it takes longer than it should, and though I'm not allowed to turn on the light and read a book, she's unconcerned if I pick up my iPad and browse through email or Twitter or Google Reader or Facebook. And then she's asleep and I go back downstairs to pay bills or wrap Christmas presents or rearrange the dishes in the dishwasher.

Last night, I read two posts in a row, by two different people (as opposed to two posts by the same person), and was struck by an underlying similarity, and I thought "Emily should meet Julia; Julia needs to meet Emily". They're both very wise parents.

Emily:

I have slowly come to accept that, work though I might, I’ll never understand how their amazing, remarkable brains work. The depths are for them to plumb alone. All I can do is hum along for the ride.

Julia:

I inhaled sharply and let the thought sink in. I felt the overwhelming weight and piercing pain of it. And then I felt the freedom of it, too: It's not up to me. It is not up to me. For better or worse, the size of the problem was bigger than I could solve. I had to own the part I could own, and let go of the (bigger) part that I could not. And as I grasped this the train came in.

Emily ended her post with a YouTube clip of a Sweet Honey In The Rock song, a song that I've long known without knowing much about it. It's a setting of a bit of Khalil Gibran's The Prophet:

Your children are not your children.
They are the sons and daughters of Life's longing for itself.
They come through you but they are not from you,
And though they are with you, they belong not to you.
You can give them your love but not your thoughts.
They have their own thoughts.
You can house their bodies but not their souls,
For their souls dwell in a place of tomorrow, which you cannot visit, not even in your dreams.
You can strive to be like them, but you cannot make them just like you.

And really, without being too cloyingly maudlin or anything, isn't that just it? We can pat their backs as they fall asleep and help them learn long division and teach them to boil an egg, but they have their own thoughts and will do what they will.

08 December 2011

The Santa Question

A couple of years ago, we got the girl a dollhouse for Christmas. She hardly ever plays with it, because it's too big for the Calico Critters and too small for the Barbies - creative make-believe be damned. Yet, when I asked her if we should get rid of it - it does take up a lot of space in her small bedroom - she told me that she didn't want to because she didn't want to hurt Santa's feelings.

I filed that away.

She's been writing letters to Santa Claus since September, one all Calico Critters and accoutrements, the next a list of American Girl Dolls and accessories. The current envelope addressed to Santa includes a lot of slips of paper cut from the myriad advertising supplements that arrived with the Sunday paper.

But I've been waiting.

The other day, she asked me, carefully, nonchalantly, do you think Santa is real?

I parried with a what do you think?

I asked her to reflect on what happens at the end of The Polar Express (which we'd read the night before).

At one time, most of my friends could hear the bell, but as years passed, it fell silent for all of them. Even Sarah found one Christmas that she could no longer hear its sweet sound. Though I’ve grown old, the bell still rings for me as if does for all who truly believe.

I reminded her about the court scene in Miracle on 34th Street:

Your Honor, every one of these letters is addressed to Santa Claus. The Post Office has delivered them. Therefore the Post Office Department, a branch of the Federal Governent, recognizes this man Kris Kringle to be the one and only Santa Claus.

Today, she still believes in Santa Claus.

But I know that there's doubt in her young heart, and that rather makes me sad.

07 December 2011

Wordless Wednesday: Sassy Flocculator

Third grade field trip to the water treatment plant.

05 December 2011

The Water Question

So we're sitting around at the breakfast table the other day, eating our oatmeal, and reading various pieces of the New York Times, as we do. I was reading the business section, because my husband had glommed onto the front section, and the girl child was knee deep in the insidious advertising supplements, blow-ins, collateral, what have you, which are particularly voluminous this time of year what with Christmas around the corner. Anyway, there was a front page article headlined "Hot on Trail of 'Just Right' Far-Off Planet", about the search for planets of other stars which may be in "the sweet spot known as the habitable zone...fit to be inhabited by the biochemical likes of us". My husband starting reading aloud from the sidebar infographic, which talked about the specifics of our Earth and Sun, and the expected shift in the Sun's habitable zone:



The girl vectored upstairs to get dressed; we stayed behind nursing our cups of coffee and reading some more bits of the paper, as we do.

About 15 minutes later, she came back downstairs, and paused in the doorway of the dining room looking stricken. I assumed that the cats had destroyed something special (as opposed to their ordinary mischief), or pooped somewhere untoward; it was that sort of look. What's wrong, honey? She dissolved into sobbing wailing hysterics: I'm worried about the planet and all the water going away.

While I thought she'd been totally absorbed in $900 television sets and iPod karaoke machines and Barbie dollhouses, she'd been hearing Daddy talking about the Earth's water boiling away several billion years from now.

We calmed her down, explained that several billion years was Several Billion Years and not, like, tomorrow.

In school, they've been studying water and the water cycle - it's part of why last month's field trip was to the local water treatment plant. And what she's learned is that the water cycle is endlessly recurring: Evaporation, Condensation, Precipitation, Accumulation, Evaporation, Condensation, Precipitation, Accumulation, repeat. For her to hear that the Earth's water might boil away was not only horrible news, but a questioning of the supreme authority of her teacher.

I hope her teacher wasn't too taken aback when she was ambushed at this morning's Morning Meeting. This weekend, I learned that the we aren't going to be able to live on Earth in several billion years. At least she asked for a copy of the article to bring to school today.

But I tell you, an eight year old having an existential crisis at 8 in the morning is not a pretty sight.

30 November 2011

Tzedakah, Tithing, Charitable Giving - Whatever You Want To Call It

I take our charitable giving seriously. We don't tithe, per se, and we don't have a tzedakah box - but then again, we're atheists and those two traditions are rooted in organized religion.

But still, the idea of taking a percentage of one's income and giving it to those who need it more is a good and honorable practice.

With the end of the year approaching, consider charitable contributions to local organizations. The local ones are often smaller and less able to fund the glossy direct mail pieces that are likely flooding into your mailbox packed with address labels and greeting cards. Consider instead:

  • A local food pantry
  • The homeless outreach program nearby
  • The nearest animal shelter
  • Your child's daycare center
  • The amateur orchestra in your county
  • The safe house for domestic violence victims in the next town
  • Your village's volunteer ambulance corps

There's nothing wrong with the big guys, it's just that small non-profits often have to work a lot harder for the funds they raise, and will be enormously grateful to you for your donation, no matter how small.

I'm locally encouraging local giving via a series I wrote for our local on-line "paper". My impetus for the series was two-fold: 1) the annual start of the New York Times Neediest Cases fund drive, and 2) encountering a local non-profit at my farmers market that I'd never before heard of. I figured if the Times could encourage charity, and there were obscure non-profits in my very town, my local paper could and should shine a spotlight on our local organizations. Happily, the editor agreed.

So give locally this year, just like you shop locally and eat locally produced food. You can make a difference.

29 November 2011

Adding And Subtracting

Oh wise educator types - I need some help.

The child. She can add and subtract. She can even add and subtract three digit numbers. But they've been doing timed drills on single digit adding and subtracting, and she manages to get through maybe 50 of 100 equations in 8 or 9 minutes. 2 + 1 = __. 9 - 4 = __. It's stuff you shouldn't have to think about, and I know she knows it - but she gets bogged down. She needs to learn to speed up a little.

Yesterday afternoon, I had her do some subtraction drills. I gave her 10 problems and a minute to do them in; she finished in 40 seconds. Another 10 problems; she finished in 20 seconds. 20 problems, she finished in under 2 minutes. But when I gave her a sheet of 100, she petered out and could only do about half in 9 minutes. Lacks stamina. Voices frustration: "I can't do math". Clearly there's a disconnect here; she can do it, but she short circuits.

I tried giving her a mantra:

I can do 10.
If I can do 10, I can do 20.
If I can do 20, I can do them all.

She didn't like that one bit.

I tried having her warm up by writing the numbers from 1 to 10 forwards and then backwards, as quickly as possible. That helped with the next round of 10 and 20 problems; she still chokes when faced with a longer set.

And it's not sinking in for use later: this afternoon in school, she got 43 out of 100, in 8.5 minutes.

Any ideas? Yes, I've talked to her teacher - who is also pondering the puzzle. But I thought you wise people might have ideas too.

28 November 2011

Rye, Spelt, Oatmeal...Oh My!

A cookbook came out last year. Oh right, you say, cookbooks come out All The Time. But there are several kinds of cookbooks:

  • Pretty ones with lovely pictures, that no one ever uses in the kitchen.
  • Encyclopedic ones, like The Joy of Cooking - essential and useful, but not likely to make your heart sing.
  • Personal ones that you want to take to bed with you, like Nigel Slater's.
  • Niche ones, that tell you how to doctor cake mix or how to be a socialite.

Once in a while, though, you find one that pushes all the buttons - personal, useful, pretty - and you find yourself blown away by the extraordinary recipes, one after another.

For the past year, that spot's been filled - for me - by Kim Boyce's Good to the Grain. It's a book on baking with whole grain flours, divided into chapters by grain. It's not earthy-crunchy to the point of leaden hockey pucks - there's plenty of leavening, enough plain white flour for lightness, and lots of butter. Everything I've tried has been fabulous, from the crumble bars with rye flour and oatmeal, to the mind-blowing zucchini bread with basil and mint. Right now, I've got a batch of her oatmeal bread rising on the counter. I bought spelt at the Greenmarket one day, and used it to make an amazing pie crust, brittle and flaky. And the granola! I've been making great granola for years, but Boyce's technique, with a boiled syrup of honey/brown sugar/butter, makes for a glossier, crunchier product.

It's totally the wrong time of year for zucchini bread, at least here in the Northeast, but save it until next summer when your garden or your farm stand is overrun with zucchini, basil and mint. And put the book on your Christmas list. You'll be happy you did.



ZUCCHINI BREAD (from Kim Boyce's Good to the Grain)

2 T. chopped fresh basil
1 T. chopped fresh mint
1 stick unsalted butter
1/2 lb zucchini (about 2 medium)
1/2 cup plain yogurt
2 eggs
1 cup rye flour
1 cup all purpose flour
1/4 cup wheat germ
1/2 cup sugar
1 1/2 t. baking powder
1/2 t. baking soda
1/2 t. kosher salt

Position rack in the middle of the oven and preheat to 350°. Lightly butter a standard bread loaf pan, or three mini loaf pans.

Melt the stick of butter. Add herbs and let them steep while you prep the rest of the ingredients.

Grate the zucchini on the large holes of a box grater. Add yogurt and egg, and whisk together.

Stir together the dry ingredients in a separate large mixing bowl.

Scrape the butter/herbs into the zucchini mixture and stir together. Pour the zucchini mixture into the dry ingredients and fold gently until combined. Scrape the batter into your prepared loaf pan(s).

Bake for 60-70 minutes if using a large loaf pan - or about 30 minutes in mini loaf pans. A skewer inserted into the center of the loaf should come out clean.

Cool in the pans for about 10 minutes, then remove and cool on a rack.

Wrapped tightly in plastic, it can be kept up to 3 days, getting better the next day as the flavors have some time to meld together.

27 November 2011

Pringles

Probably as a result of my attendance at BlogHer last summer, a conference sponsored in part by Proctor and Gamble, I've gotten several pitches from Pringles, a recent of which read as follows:

Hello!

Let Pringles pack lunch with a punch this school year! Keep it tasty and crunchy and sure to start some conversations at the lunch table.

Pringles should be on every parent's "Back to School" list this year with their easy packable products that make lunch-time exciting and fun for the kids and effortless for parents. Perfect options to keep their lunches exciting everyday of the week, just toss them in and call it a night!
  • Snack Stacks: Each single-serve tub is designed...
  • Stix: A stick to dip spread and snack in three crispy...
  • 100 Calorie Packs: Individual portioned packs...
Don't forget that Pringles also make a perfect afterschool snack! Whether the kids are going straight home from school, or heading to an afterschool sport, keep Pringles on hand to keep hunger at bay!

Please let me know if you're interested in receiving additional information or product samples.

Thanks,

[redacted]

Then, at the beginning of October (I know, shoot me, I'm almost done with my NaBloPoMo clean out of my drafts folder), the New York Times Magazine published a handy info graphic of all the very many flavors of Pringles available world wide.



Who knew?

I had half a mind to write back and ask for samples of Tandoori Chicken, Jamon, Thai Sweet Chili and Butter Soy Pringles, but I restrained myself.

What would you want?

26 November 2011

Socks

I buy many pairs of black wool ribbed knee socks. Oh, I have other socks, sure, lots of whimsical stripes and mis-matched trios, but a nice black wool knee sock is often what I want to wear to work.

When I sort the laundry, I eyeball all of the very similar single black wool knee socks and pair them up. But then comes a Tuesday, and mis-matched whimsy won't do, and I put on what seems to be a pair of black wool ribbed knee socks, only to discover - halfway to the train station - that they are subtly different and one only comes halfway up my calf and is now collapsing towards my ankle while the other fits as it's supposed to and then I'm annoyed for the whole day.

I should probably throw out every single black wool ribbed knee sock that I own and start over again with a dozen pairs from the same company.

But I'll probably just keep being annoyed.

It's the human condition, with a smear of frugality on top, right?

25 November 2011

Green Grapes and Sour Cream

Working through my drafts folder has meant wading through post ideas that were often nothing but a link, or a link and a sentence, or a headline.

Like one that was headlined:

Green Grapes and Sour Cream


And contained naught but a link:


Go ahead. Click that link. Or just parse it and note that it's from July 2010 - more than a year ago.

Smitten Deb had published a recipe, for a raspberry brown sugar gratin, a three ingredient dessert. And I'd read it and drooled, but mostly I remembered a recipe my mother used to make, an easy recipe for casual dinner parties.  She'd take some sour cream, stir it up with a few drops of vanilla, blob it over green grapes in a shallow dish, sieve brown sugar over the top, and run the whole thing under the broiler. You'd get the cold juicy grapes, with the tangy unctuous cream, and the toasty caramelized sugar, and it was a joyous mess with shades of crème brûlée.

I haven't made either of them, either Moky's grape version, or Deb's raspberry one. But recipes like that become so much more than just recipes. They're memory prods, Proust's madeleines. They transport you back to a period when people had dinner parties, and women wore perfume, and children were neither seen nor heard. The oven is open, just so, the broiler is going, and just to my right is the big black Garland stove, and there's a marble slab on the counter over the oven, with a waiting cooling rack, even though the grapes never get hot so you don't really need the rack.

What can you taste just by thinking about it? And conversely, what tastes conjure up indelible memories?

As for me, I think I'll make the green grape/sour cream gratin the next time my gluten-free friend comes for dinner.

24 November 2011

Thanksgiving

The collaborative menu arrived at, via many emails and a shared Google Document, goes as follows:

The apple cider jelly is a ridiculous thing to put on the table, a Victorian frou-frou not far off from canned cranberry sauce with the ridges showing. It falls somewhere on the main course side of the sweet/savory axis; it's definitely not dessert. But I wanted to make it, because I'd made it once long before the girl was born, and wanted her to experience its quivering delight. You make it in a fancy mold, and it has altogether too much gelatin in it, and it's a rather wonderful jiggly eccentricity.

May your Thanksgiving include Rockettes, and three kinds of cranberries at the table, wherever you may be.




Cider Jelly
adapted from Laurie Colwin's More Home Cooking

Five (5) packets of unflavored gelatin
2 cups sugar (or less, to taste)
grated zest of 1 lemon
¼ t. cinnamon
1 cup cold water
1/3 cup lemon juice (from about 2 lemons)
1 quart apple cider

1. In a bowl mix the gelatin, sugar, lemon zest and cinnamon. Pour in the cold water and stir to combine well.
2. Add the lemon juice.
3. Bring the cider to a boil, skimming off any scum. Pour the cider into the gelatin mixture and stir until the gelatin is completely dissolved. Set aside to cool.
4. When the mixture is cooled but not yet set, pour it into a 1-quart pudding mold and chill it in the refrigerator overnight, or until set.

23 November 2011

Inappropriate

So we're driving around in the car one day, singing along to Bruce Springsteen's Seeger Sessions - which, incidentally, is an all around great record, particularly well suited to singing along with while driving around in the car. Oh, and don't just download it; get the CD - it comes with a fabulous 40 minute documentary about them making the record in Bruce's house, with the horn section stuck three rooms away and everyone drinking rather a lot of whiskey. That you should probably watch at home, not while driving around in the car, because you're going to want some whiskey with the DVD.

I digress.

We were listening to Jesse James, when all of a sudden, the girl pipes up from the back seat: Mama, this is inappropriate.

I am one of those people who never listens to the lyrics. Actually, I don't really hear them, and I can't remember them; the words just don't stick with me. Hell, I can barely sing along to the national anthem - I know the tune, I know where the fermatas and the high notes are, I just don't know the words.

But Jesse James? Inappropriate? I started listening along.

It turns out that her objection wasn't that Jesse killed people and robbed the Glendale train. That was okay, because Jesse's a Robin Hood-like folk hero, stealing from the rich.

Jesse James was a lad that killed many a man,
He robbed the Glendale train,
He stole from the rich and he gave to the poor,
He'd a hand and a heart and a brain.

Nope, inappropriate was the fact that Jesse got shot in the back, in cold blood.

Now the people held their breath when they heard of Jesse's death,
They wondered how he ever came to fall
Robert Ford, it was a fact, he shot Jesse in the back
While Jesse hung a picture on the wall

It's moments like that, when my kid puts a whole new spin on things, that really take my breath away. I love that she can teach me to listen.

22 November 2011

Small Business Saturday

I very much like the idea of Small Business Saturday - go shop locally this coming Saturday (11/26) and support a small business.

Even better, if you have an American Express card and a Facebook account, you can jump through some hoops and register your card - if you do that and then spend more than $25 in a little local store, you'll get $25 back from Amex. Free money!

And no, no one paid me to tell you that. I do believe in shopping locally though - it's why I volunteer my time with the farmers market, it's why I held my daughter's birthday party in the local one-off ice cream store. And if there were still a bookstore in my town, I'd be a happy camper.